El Fuego is a coffee we designed with dark roast fans in mind. If you're looking for a toasty, roasty, smooth and full bodied coffee - you've met your match. Whether you’re drinking it black or enjoying it with a touch of cream & sugar, El Fuego is sure to delight any dark roast drinker. In the cup, you can taste the roasty tones of chocolate, caramel, toastiness, and a rich deep body that dark roast fans love. We roast it dark but we never burn it!
El Fuego is what we call a "community coffee" meaning it's a unique blend created from different small scale producers. It is essentially a little bit of each of the best lots our farm partners produce and is made up mostly of small peaberries and beans that are of a smaller grading size. Typically these smaller size beans are valued less not because of lack of flavor but simply because of their small size. So, we use it as an opportunity to purchase more beans from the producers we already work with and give them more value than they could achieve selling it nationally in the country where the beans are grown.
FarmSmallholder Farms
Altitude1600-1900 Meters
VarietalsCaturra
Production MethodWashed
El Fuego
Colombia
Tasting Notes
Dark ChocolateMolassesToastyFull BodiedLingering Finish
